Description

THE GUILDFORD

This cheese cake serves 60-90 people

Base tier: 25cm diameter

Fifth tier: Cornish Yarg (roughly 3kg)
A fresh and easy-going cheese with a springy texture. Wrapped in nettle leaves for a beautiful effect.
Cow, pasteurised, vegetarian

Fourth tier: Durrus (roughly 1.2kg)
A pungent, washed rind cheese with amazing complexity of flavour. It’s earthy and tangy, as well as buttery, with a savoury, meaty character.
Cow, unpasteurised

Third tier: Waterloo (roughly 700-800g)
A rich and creamy, Brie-like cheese with gooey texture and buttery flavour.
Cow, unpasteurised, vegetarian

Second tier: Tunworth (individual cheese)
Similar to Camembert, with a fudgy centre and melting edges.
Cow, pasteurised

Top tier: Chaource (individual cheese)
A rich, indulgent, double-crème cheese with a melt-in-mouth texture.
Cow, unpasteurised

Delivery to mainland UK £25 or free collection in store

To discuss this cheese cake or to place an order, please contact Alex at
sales@cheese-board.co.uk 
or on 020 8305 0401.

Please note: Cheese board, flowers and grapes are not included.